Ron Tebow | #100 06/22/2022

An unbelievable farming accident nearly killed Ron Tebow when he was 19, and it changed his life forever, in more ways than one. Hear him tell his incredible story, and explain how he became a farmer poet later in life.

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Josh & Katie Steward | #098 06/06/2022

These first-generation wheat farmers took a big risk to start their farm near Harrington, WA. Meet Josh & Katie Steward, and hear why they were willing to put their family's future on the line to become farmers.

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Luis Guitron | #083 11/10/2021

What's the truth about the controversial H-2A Guest Worker program? Farm worker housing manager Luis Guitron shares what it's like behind the scenes, as well as his own personal story, as Dillon Honcoop visits an actual guest worker housing facility in Okanogan, WA.

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Bernadette Gagnier | #079 10/12/2021

When Bernadette Gagnier came to WSU's agriculture research station in Prosser to get a PhD in horticulture, she was reconnecting with family farming roots she didn't even know she had. She explains why the bugs she's researching are bad news for WA's amazing wines, and how she's trying to stop them without using pesticides.

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Leann Krainick | #078 10/04/2021

Even though she was diagnosed with cancer, Leann Krainick knew her family's 100-year-old dairy couldn't stop while she was in treatment. She shares the emotional story of working through that time of crisis, and gives an inside look at running Krainick Dairy just a stone's throw from Seattle.

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Kevin Davis | #071 08/17/2021

For the first time, prominent Seattle chef Kevin Davis is sharing the heartbreaking behind-the-scenes story of being forced to close his four celebrated, local food-focused restaurants as a result of COVID. Hear how the tragic end to his downtown restaurant empire brought him closer than ever to his passion for reconnecting our food system, at a hidden gem called Canyon River Grill.

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Scott Middleton | #070 08/10/2021

While he grows some of the best asparagus in the world, Scott Middleton and his brothers do so much more than that on their family farm near Pasco, WA. Hear how Scott's family came to Washington's Columbia Basin over a half-century ago and built a farm that not only produces incredible food, but also welcomes the public to visit every fall.

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Jagwinder Gill | #068 07/26/2021

Jagwinder Singh Gill is passionate about growing blueberries and stewarding the environment on and around his new farm near Everson, WA. But he fears what could happen to his farm with lawsuits and government action on water management that doesn't take into account protecting local food production as well as streams and fish.

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Imad Ahmad | #065 07/08/2021

Bringing his family full circle back to its farming roots from Palestine, Imad Ahmad is raising halal lamb and goat here in Washington state. He explains what halal really means, and how his farming practices are focused on sustainability and harmony with nature's rhythms.

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David Lukens | #064 06/29/2021

Beating the odds and surviving huge setbacks, David Lukens and family have built a following across the Pacific Northwest with Grace Harbor Farms, providing small-scale, locally produced cultured goat and cow dairy products. Hear how their small family farm started "by accident" and overcame seemingly insurmountable obstacles to become what it is today.

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