a podcast
with real farmers
Despite his passion from a young age for raising cattle, becoming a full-time rancher didn't seem to be in the cards for Pete Charriere. Hear what changed to make that dream a reality for Pete, and why he remains so passionate about raising top-quality beef in Pomeroy, Washington.
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After a career as a fish biologist around the Pacific Northwest, Steve Seymour helped reinvigorate Drayton Harbor Oyster Company in Blaine, Washington. Steve shares the story of making the oyster farm a regional destination, as well as the challenges of growing oysters and the incredible benefits they offer.
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Although she always wanted to be a farmer, it was the pandemic that finally pushed Jessica Jager and her husband to start Your Friends Farm near Spokane. Hear about their amazing journey, and the care they put into every bit of food they produce.
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Welcome to the Real Food, Real People podcast. Where do you start with something like this? I’m setting out to have genuine conversations to try to create a connection. I want to make the people who grow food here in... View Article