a podcast
with real farmers
Even though Americans eat lots of onions, the tasty vegetable doesn't often get the spotlight. Hear from onion farmer Kevin Kudsk about how onions are grown, harvested and stored right here in Washington state, not to mention his personal journey to becoming an onion guru!
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Flor de Maria Maldonado's parents were farmworkers, and now the family owns their own small cherry, pear and apple orchard in Tonasket, WA. Coming back to the family orchard at the beginning of the pandemic, Flor de Maria and her brothers face an uphill battle to carry on their parents' legacy.
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Traveling from the east coast with her home in tow, Lulu Redder settled in western Washington and started Feral Woman Farm, raising hogs, goats, sheep and chickens for meat. Lulu talks about the challenges and benefits of running a small farm off the grid, and ongoing barriers to change in the food system, particularly for locally-sourced meats.
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Welcome to the Real Food, Real People podcast. Where do you start with something like this? I’m setting out to have genuine conversations to try to create a connection. I want to make the people who grow food here in... View Article