Pedro Cuevas | #095 05/16/2022

Labor challenges mean an uncertain future for small family farms like the orchard Pedro Cuevas runs with his father. Pedro sat down with Dillon to share his story of growing up in a farm worker family and talk about the cutting-edge farming technology he's now involved with.

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Eros Gonzalez | #091 04/06/2022

Growing up in a family of farm workers, Eros Gonzalez is no stranger to the hard work that goes into growing food. Now he helps farms conserve water and grow sustainable crops through his work at WaterTec in Lynden, WA.

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Jared Easterday | #087 12/15/2021

The reason Jared Easterday is so passionate about growing food might surprise you. Sitting around his kitchen table talking about growing vegetables, we learn not only about how Jared farms, but how he sees his work fitting into the big picture.

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Luis Guitron | #083 11/10/2021

What's the truth about the controversial H-2A Guest Worker program? Farm worker housing manager Luis Guitron shares what it's like behind the scenes, as well as his own personal story, as Dillon Honcoop visits an actual guest worker housing facility in Okanogan, WA.

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Leann Krainick | #078 10/04/2021

Even though she was diagnosed with cancer, Leann Krainick knew her family's 100-year-old dairy couldn't stop while she was in treatment. She shares the emotional story of working through that time of crisis, and gives an inside look at running Krainick Dairy just a stone's throw from Seattle.

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Scott Middleton | #070 08/10/2021

While he grows some of the best asparagus in the world, Scott Middleton and his brothers do so much more than that on their family farm near Pasco, WA. Hear how Scott's family came to Washington's Columbia Basin over a half-century ago and built a farm that not only produces incredible food, but also welcomes the public to visit every fall.

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Madison McPherson | #067 07/20/2021

"It's almost like the Ninja Warrior, you know, you're trying to go through just to see if you can make it to the end," Madison McPherson says of the challenges family farmers in WA face right now. The Chelan-area cherry and apple orchardist shares why she's worried that more and more family farms will soon be gone for good if things don't change.

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Kerry Shiels | #066 07/12/2021

Not only does she grow the grapes, but Kerry Shiels also makes Côte Bonneville's award-winning wines. She shares how important having a sense of place is to appreciating fine wine, and how that sense should be key to all local food.

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Alice VanderHaak | #062 06/15/2021

A journey of self-discovery brought Alice VanderHaak full-circle after growing up in a small WA farming community. Hear her share how passionate she is about sustainability, and how that influences every aspect of her small farm in Snohomish, WA, Lowlands Farm.

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Flor de Maria Maldonado | #060 05/31/2021

Flor de Maria Maldonado's parents were farmworkers, and now the family owns their own small cherry, pear and apple orchard in Tonasket, WA. Coming back to the family orchard at the beginning of the pandemic, Flor de Maria and her brothers face an uphill battle to carry on their parents' legacy.

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