Joining with her siblings to carry on her family's multigenerational farming legacy, Ellie Steensma is thinking outside the box and passionate about not just producing amazing local food, but also educating the next generation.
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Flor de Maria Maldonado's parents were farmworkers, and now the family owns their own small cherry, pear and apple orchard in Tonasket, WA.
Coming back to the family orchard at the beginning of the pandemic, Flor de Maria and her brothers face an uphill battle to carry on their parents' legacy.
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Arriving in the US with virtually nothing, Manuel Imperial and his family began building Imperial's Garden from the ground up 37 years ago.
He shares his incredible journey as an immigrant farmer, and the unique insight he's gained into the food system and its dysfunction.
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Admitting she fears for her young son's future as a family farmer, apple and cherry orchardist Leah Eddie reveals the intense pressure that Washington's tree fruit farmers face, and how she hopes it changes.
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Despite carrying on the legacy of one of Washington state's oldest farming families, farmer Jay Gordon is as innovative and focused on the future of our food system as anyone.
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Ashton Beanblossom had a big decision to make when her parents recently decided to retire from dairy farming.
Hear how she struggled with the sense of loss, but then chose to build her own dairy -- with an interesting twist.
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In the face of her father's struggle with a debilitating disease, Anna Nicholson wants to continue her family's small orchard and fruit stand near Leavenworth.
Hear about the struggles making that future uncertain for Anna and her siblings as we visit her orchard.
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From farm worker to farm owner... through heartbreak, José Torres realized his dream of owning his own dairy farm.
Hear his incredible story and get insight into the struggles his farm faces as he continues to produce high quality milk in Elma, WA.
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She has seen the food system from the bottom to the top, and shares her wisdom as we launch Season 2!!
Meet Elena Gonzalez, and hear about her incredible journey from humble beginnings on a farm in Mexico to earning culinary praise here in Washington state.
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An intense battle with mental illness took Duane Brandsma away from his family's farm and the work that he had cared so deeply about.
Duane gives an inside look into the deeply personal details of what really happened when he says he "cracked," and why he's now speaking out about the mental health crisis among farmers.
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